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What is Can Yaman's favorite Turkish food?

  


Can Yaman has said that his #1 Turkish food is   ( lahmacun ) Lahmacun is a meager, flatbread that is finished off with minced meat, tomatoes, onions, and flavors. It is then cooked in a wood-terminated stove until the bread is firm and the meat is cooked through. Lahmacun is frequently presented with a side of ayran, a yogurt drink.

In a meeting with a Turkish magazine, Can Yaman said that he cherishes lahmacun in light of the fact that it is a straightforward yet scrumptious dish. He likewise said that he appreciates eating it with his loved ones.

Lahmacun is a famous Turkish road food, and it can likewise be tracked down in numerous cafés. It is a generally economical dish, and it is a decent choice for a fast and simple dinner.

Here is an article about Can Yaman's #1 Turkish food, lahmacun:

Can Yaman's #1 Turkish Food: Lahmacun



Can Yaman, the star of well known Turkish Programs like Erkenci Kuş and Sound Yanlış, has said that his number one Turkish food is lahmacun. Lahmacun is a slender, flatbread that is finished off with minced meat, tomatoes, onions, and flavors. It is then cooked in a wood-terminated stove until the bread is firm and the meat is cooked through. Lahmacun is frequently presented with a side of ayran, a yogurt drink.

Lahmacun is a famous Turkish road food, and it can likewise be tracked down in numerous eateries. It is a somewhat modest dish, and it is a decent choice for a speedy and simple dinner.

Can Yaman has said that he cherishes lahmacun in light of the fact that it is a straightforward however tasty dish. He likewise said that he appreciates eating it with his loved ones.

In the event that you are searching for a sample of Turkish food, lahmacun is an extraordinary choice. A delectable and reasonable dish is delighted in by individuals, all things considered.

You can find lahmacun at numerous Turkish eateries, or you can make it at home. Here is a basic recipe for lahmacun:

Ingredients:


* 1 cup regular baking flour

* 1/2 teaspoon salt

* 1/4 cup water

* 1 pound ground hamburger

* 1/2 onion, slashed

* 1 tomato, slashed

* 1 green pepper, slashed

* 1 tablespoon tomato glue

* 1 teaspoon ground cumin

* 1/2 teaspoon black pepper

* 1/4 teaspoon salt

Instructions:


1. Preheat broiler to 500 degrees F (260 degrees C).

2. In a medium bowl, join flour and salt. Add water and blend until mixture structures.

3. Work mixture for 5 minutes, or until it is smooth and versatile.

4. Partition batter into 4 equivalent pieces. Fold each piece into a dainty circle, around 12 crawls in width.

5. In a little bowl, consolidate ground hamburger, onion, tomato, green pepper, tomato glue, cumin, dark pepper, and salt.

6. Spread the meat combination equally over every batter circle.

7. Put the lahmacuns on a baking sheet and heat for 10-12 minutes, or until the bread is firm and the meat is cooked through.

8. Present with ayran and appreciate!